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On-Call/Temporary Host/Hostess, Morris Inn

Job Description

Job Title

On-Call/Temporary Host/Hostess, Morris Inn

Job Description

The University of Notre Dame Operations, Events, and Safety division is currently hiring for the position of On-Call Host/Hostess at the Morris Inn. The University Operations, Events, and Safety division leads the University’s event management, hospitality, and customer service functions while supporting student life, academic endeavors, and research initiatives.

Host/Hostess
The Host/Hostess will engage with our internal and external guests in a professional, welcoming, consistent and joyful manner in order to ensure the experience is a memorable one while creating return guests for the Morris Inn.
Essential duties for the Host/Hostess include:
  • Manage the OpenTable software to seat, assign tables, and other restaurant duties
  • Information gathering for the front of house, back of house team members, and the guest
  • Seating guests to optimize the dining experience, pacing of the service team, and the optimal use of the dining room.
  • Menu presentation and communicating with server to seated table
  • Answering phones according to service standards
  • Reservation confirmation with guests
  • Execute all guest interactions with a joy for serving others; all while demonstrating professionalism, job knowledge, grace, respect, and friendliness.
  • Alert server about all special notes in a reservation including allergies, special occasions, past experiences, etc.
  • Update Guest Experience Profile each visit and alert management of any issues

University Operations, Events, and Safety Commitments to a Diverse and Inclusive Culture
To treat every person with dignity and respect
To value our cultural differences
To harness the strength of our diversity
To commit ourselves to the mission of equality for all
To be diligent in our efforts to listen, learn, and grow with one another

Minimum Qualifications

  • Must be willing to adhere to the University Operations, Events, and Safety Global Service Standards
  • Will require long periods of standing

Department

Hotel Retail Outlets (55021)

Family / Sub-Family

Auxiliary Svcs & Hotel / Food Svcs

Career Stream/Level

Temporary

Department Hiring Pay Range

$17.50/hr

Pay ID

Bi-Weekly

FLSA Status

T1 - Non-exempt Temp/On-call Hourly

Job Category

Service/Maintenance

Job Type

Temporary

Schedule: Days of Week & Hours

Varies

Schedule: Hours/Week

Varies

Job Posting Date (Campus)

09/20/2024

Job Posting Date (Public)

09/20/2024

Job Closing Date

10/11/2024

Posting Type

Open To All Applicants

Posting Number

S251411

Quick Link for Internal Postings

https://jobs.nd.edu/postings/35903

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